Mexican Beef Egg Burrito
Yield: 1 serving
Per serving: 1 Lean 1/2 Green 1.75 Condiments 1/2 Healthy Fat
Ingredients
- 2.5 oz 93% ground beef, cooked
- 1 light queso fresco and chipotle laughing cow cheese
- 1/4 cup Rotel tomatoes or diced tomatoes
- 1/2 tsp taco seasoning
- 1 cup egg beaters
- 1 tbsp chipotle salsa
Directions
- Combine cooked ground beef with tomatoes, cheese, and taco seasoning until combined over medium-high heat. Set aside
Spray skillet with cooking spray over medium-high heat. Add egg beaters. When one side is done, flip to cook the other side like an omelet.
Place the omelet on a plate. Add ground beef mixture to the center and fold omelet to form a burrito. Top with 1 tbsp of salsa
Delicious!
*You could use 1 tbsp regular cream cheese as 1 healthy fat or 1 tbsp light cream cheese as 1 condiment
