Alice Springs Chicken
Yield: 1 Serving
Per serving: 1 Lean 1 Green 2.25 Condiments 1 Healthy Fat
Ingredients
- 7 oz raw chicken breasts (to yield 4.5 oz cooked)
- 1 piece of turkey bacon
- 1/4 cup mushrooms (this is after cooked measurement), sliced
- 1/4 cup sliced green peppers
- 1 tablespoon light butter (1 Healthy Fat)
- 1 ounce or 1/4 cup reduced-fat cheddar cheese, shredded
- 1/4 tsp garlic salt (1 Condiment)
- 1/8 tsp pepper (1/4 Condiment)
- 1 tbsp Smokin Joe Jones No Sugar Added BBQ Sauce
Directions
- Season the chicken with garlic salt and pepper;
- grill until just done. Keep the chicken warm.
- Meanwhile, fry the bacon in a skillet until crisp; drain on paper towels.
- Sauté the mushrooms and green peppers in butter until tender.
- Place the chicken on a foil-lined baking sheet.
- Top chicken with BBQ sauce, the mushroom and green pepper mixture, crumbled bacon and then with the shredded cheese.
- Broil until cheese is melted and bubbly.
